Press "Enter" to skip to content
  • Bon Restaurant is a Japanese and Korean fusion place that opened on the second floor of Broadway’s M2M Mart in March 2024.  Bon kicked off this school year with a back-to-school special between Sept. 11…

    Ada.Walther Wednesday, October 2, 2024
  • In an effort to support those who have fallen victim to Seattle’s skyrocketing opioid epidemic, Seattle Central College has introduced Narcan and fentanyl test strips as a resource for students on campus, free of charge.…

    Mari Andreyevna Tuesday, October 1, 2024
  • With the start of the new school year, the Seattle Central College Food and Resource Pantry is ready to better serve our community. Students interested in accessing supplementary food resources or school supplies can still…

    Indunil Usgoda Arachchi Saturday, September 28, 2024
  • The on-campus bookstores of all three Seattle Colleges have effectively closed this summer, and will remain closed in the future. Follet, previous bookstore management vendor for Seattle Colleges, terminated its contract on Aug. 6.  “Each…

    Sophia Bruscato Monday, September 23, 2024
  • The Washington State Fair hosts two annual events – the month-long State Fair, in September, and the four-day Spring Fair every April, both in the city of Puyallup.  Numerous visitors to the fair have expressed…

    Vrindha Saturday, September 21, 2024
1/ 5

The Seattle Collegian

Step into the Seattle Central College Food Pantry, if you are a student in need

With the start of the new school year, the Seattle Central College Food and Resource Pantry is ready to better serve our community. Students interested in accessing supplementary food resources or school supplies can still…

53rd Annual Northwest Folklife Festival: a blooming of Seattle’s spirit under rainy weather

As a Seattle tradition since 1972, this year’s Northwest Folklife Festival took place from May 24-27 at the lively Seattle Center. Despite the rainy weather, the festival gathered thousands of people throughout all four days.…

© 2018 - 2023 The Seattle Collegian